MARINATED ANCHOVY BANDERILLAS
Product Nature
Commercial Name
Banderilles D'anchois Marine
Ingredients
Marinated Anchovy Fillets, Green Olives Stuffed with Red Pepper, Sunflower Oil
Storage Temperature
To be stored between 0°C and 4°C
Packaging
Food-grade PP (Polypropylene) Tray
Net Weight
250g, 500g, 1kg
